{"id":71360,"date":"2014-05-24T10:11:07","date_gmt":"2014-05-24T08:11:07","guid":{"rendered":"https:\/\/gastronomicament.cat\/recepta\/faves-ofegades"},"modified":"2014-05-24T10:11:07","modified_gmt":"2014-05-24T08:11:07","slug":"faves-ofegades","status":"publish","type":"recepta","link":"https:\/\/gastronomicament.cat\/de\/recepta\/faves-ofegades","title":{"rendered":"Faves ofegades"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<p>1 k de faves fresques (el pes s\u2019ha de calcular un cop les faves estiguin desgranades)<br \/>\n3 cebes<br \/>\n100 grams de pernil salat tallat a daus<br \/>\nHerbes arom\u00e0tiques: llorer, menta, farigola i orenga<br \/>\nPebre negre<br \/>\n2 grills d\u2019all<br \/>\n\u00bd got de conyac<br \/>\n\u00bd got d\u2019aigua<\/p>\n<p><strong>Elaboraci\u00f3<\/strong><\/p>\n<p>Piqueu la ceba i l\u2019all.<br \/>\nFregiu-los a foc lent amb una mica d\u2019oli.<br \/>\nQuan la ceba comenci a ser transparent, afegiu el pernil i remeneu-ho<br \/>\nUn minut m\u00e9s tard, afegiu el conyac i l\u2019aigua<br \/>\nAfegiu-hi sal i pebre<br \/>\nDeixeu-ho coure a foc lent amb la cassola tapada durant aproximadament \u00bd hora o \u00be per\u00f2 vigilant que no es cremi i afegiu-hi una mica m\u00e9s d\u2019aigua si \u00e9s necessari.<!--more--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Piqueu la ceba i l\u2019all. Fregiu-los a foc lent amb una mica d\u2019oli.<\/p>\n","protected":false},"author":70,"featured_media":52778,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[1490],"concurs-mossegades":[913],"dificultat":[1494],"ingredient":[1772],"plat":[],"preu-per-racio":[],"receptes-tematiques":[],"temps-de-preparacio":[1495],"coauthors":[],"class_list":["post-71360","recepta","type-recepta","status-publish","format-standard","has-post-thumbnail","hentry","category-receptes-de","concurs_receptes_mossegades-concurs-de-receptes-maig-2014","dificultat-baixa-de","ingredient-llegum-de","temps_de_preparacio-entre-30-i-60-minutes-de"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - 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