{"id":71584,"date":"2014-03-20T00:40:36","date_gmt":"2014-03-19T23:40:36","guid":{"rendered":"https:\/\/gastronomicament.cat\/recepta\/pa-de-motlle"},"modified":"2022-04-09T11:37:41","modified_gmt":"2022-04-09T09:37:41","slug":"pa-de-motlle","status":"publish","type":"recepta","link":"https:\/\/gastronomicament.cat\/de\/recepta\/pa-de-motlle","title":{"rendered":"Pa de motlle"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>300 g de farina de for\u00e7a<\/li>\n<li>180 g\u00a0d&#8217;aigua<\/li>\n<li>20 g\u00a0de llevat premsat fresc<\/li>\n<li>10 g\u00a0de mantega<\/li>\n<li>10 g\u00a0de sucre<\/li>\n<li>1 mica sal<\/li>\n<li>Una mica de mantega per untar el motlle<\/li>\n<\/ul>\n<p><strong>Elaboraci\u00f3<\/strong><br \/>\nEscalfau al microones una mica l&#8217;aigua en un bol. Barrejau-la amb la mantega i el sucre fins que totes dues estiguin dissoltes.<\/p>\n<p>Afegiu-hi el llevat i removeu-ho fins que s&#8217;hagi dissolt. Incorporau-hi la sal.<\/p>\n<p>Afegiu-hi la farina tamisada i pastau-ho tot.<\/p>\n<p>Deixau-ho llevar durant 30 minuts al bol tapat amb un peda\u00e7 de cuina.<\/p>\n<p>Transcorregut aquest temps, tornau a pastar-ho per treure tot l&#8217;aire de l&#8217;anterior llevat.<br \/>\nUntau amb mantega un motlle de silicona amb forma rectangular (dels de p\u00fading). Col\u00b7locau-hi de dins la massa a la qual haureu donat forma circular i allargada. Tornau a tapar el motlle amb el peda\u00e7 i deixau-ho llevar una altra hora m\u00e9s.<\/p>\n<p>Per acabar, introdu\u00efu el motlle al forn preescalfat a 180\u00ba amb calor amunt i avall i coeu-lo durant 25 minuts.<!--more--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Escalfar al microones una mica l&#8217;aigua en un bol. Barrejar amb la mantega i el sucre&hellip;<\/p>\n","protected":false},"author":35,"featured_media":52329,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"gallery","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[1490],"concurs-mossegades":[903],"dificultat":[1532],"ingredient":[],"plat":[1564,1684],"preu-per-racio":[],"receptes-tematiques":[],"temps-de-preparacio":[1507],"coauthors":[],"class_list":["post-71584","recepta","type-recepta","status-publish","format-gallery","has-post-thumbnail","hentry","category-receptes-de","concurs_receptes_mossegades-concurs-de-receptes-marc-2014","dificultat-mitjana-de","plat-entrant-de","plat-pa-bread-de","temps_de_preparacio-entre-1-i-2-hores-de"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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