{"id":106789,"date":"2026-09-15T11:44:38","date_gmt":"2026-09-15T09:44:38","guid":{"rendered":"https:\/\/gastronomicament.cat\/?p=106789"},"modified":"2026-09-15T11:44:41","modified_gmt":"2026-09-15T09:44:41","slug":"el-restaurant-morralla-de-palma-simposa-com-a-millor-paella-de-lestat-a-sueca","status":"publish","type":"post","link":"https:\/\/gastronomicament.cat\/en\/el-restaurant-morralla-de-palma-simposa-com-a-millor-paella-de-lestat-a-sueca","title":{"rendered":"El restaurant Morralla de Palma s&#8217;imposa com a millor paella de l&#8217;Estat a Sueca"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">El sector de la restauraci\u00f3 de Mallorca est\u00e0 d&#8217;enhorabona gr\u00e0cies al reconeixement obtingut pel xef d&#8217;origen argent\u00ed&nbsp;<strong>Kike Erazo<\/strong>. Durant la celebraci\u00f3 del prestigi\u00f3s Concurs Internacional de Paella Valenciana de Sueca aquest passat diumenge 13 de setembre, el seu establiment, el restaurant&nbsp;<strong>Morralla<\/strong>, va ser coronat amb el primer premi en la categoria de millor paella d&#8217;\u00e0mbit estatal.<br><br>Erazo, que ja tenia experi\u00e8ncia pr\u00e8via en la competici\u00f3 de l&#8217;any passat, va tenir la&nbsp;<strong>col\u00b7laboraci\u00f3 de Rub\u00e9n Novella<\/strong>, qui ja havia guanyat aquest mateix guard\u00f3 l&#8217;any 2019. L&#8217;equip va fregar el primer lloc absolut mundial, un resultat que el xef ha qualificat d&#8217;espectacular.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Segons el cuiner,&nbsp;<strong>l&#8217;\u00e8xit de la recepta<\/strong>&nbsp;va consistir en la precisi\u00f3 de diferents detalls:&nbsp;<strong>un punt de cocci\u00f3 i un color impecables a l&#8217;arr\u00f2s, la textura del sofregit, un socarrat ben aconseguit i la disposici\u00f3 harm\u00f2nica de la verdura i la carn sense quedar amuntegades ni pastoses<\/strong>.<br><br>L&#8217;establiment guardonat es troba ubicat al pol\u00edgon de Can Valero, a Palma. Aquesta no \u00e9s la primera distinci\u00f3 de la qual gaudeix el negoci ni el seu xef, ja que el Morralla ha aconseguit el TaPalma d&#8217;Or en les dues darreres edicions i Erazo va assolir el subcampionat d&#8217;Espanya com a millor parriller l&#8217;any passat.<br><br><strong>Quadre d&#8217;honor del certamen de Sueca 2026<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Guanyador absolut (Millor paella del m\u00f3n):\u00a0<strong>Restaurant Burguetos (M\u00e8xic)<\/strong><\/li>\n\n\n\n<li>Segon i tercer classificat mundial:\u00a0<strong>Arrozante (Sevilla)\u00a0<\/strong>i\u00a0<strong>Ca Ladio (Llombai)<\/strong><\/li>\n\n\n\n<li>Millor paella d&#8217;Espanya (estatal):\u00a0<strong>Restaurant Morralla (Palma)<\/strong><\/li>\n\n\n\n<li>Millor paella internacional:\u00a0<strong>Martos Race (Texas, EUA)<\/strong><\/li>\n\n\n\n<li>Millor paella del Pa\u00eds Valenci\u00e0:\u00a0<strong>Goya Gallery (Val\u00e8ncia)<\/strong><\/li>\n\n\n\n<li>Millor paella local:\u00a0<strong>Restaurant Llopis (Sueca)<\/strong><\/li>\n<\/ul>\n\n\n\n<pre class=\"wp-block-preformatted\">Imatge millorada amb G\u00e8mini.<\/pre>\n","protected":false},"excerpt":{"rendered":"<p>El cuiner Kike Erazo aconsegueix el m\u00e0xim guard\u00f3 estatal en la prestigiosa cita gastron\u00f2mica valenciana<\/p>\n","protected":false},"author":1,"featured_media":106790,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[692,940,955],"tags":[],"coauthors":[2053],"class_list":["post-106789","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualitat","category-inici","category-reportatges-i-novetats"],"acf":{"gallery":"","home_date":{"home_begin_date":"20260915","home_end_date":"20260924"}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - 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