{"id":65963,"date":"2019-01-24T09:29:58","date_gmt":"2019-01-24T08:29:58","guid":{"rendered":"https:\/\/gastronomicament.cat\/el-cuiner-adrian-quetglas-ambaixador-de-la-do-oli-de-mallorca-a-madrid-fusion"},"modified":"2022-04-09T10:02:22","modified_gmt":"2022-04-09T08:02:22","slug":"el-cuiner-adrian-quetglas-ambaixador-de-la-do-oli-de-mallorca-a-madrid-fusion","status":"publish","type":"post","link":"https:\/\/gastronomicament.cat\/en\/el-cuiner-adrian-quetglas-ambaixador-de-la-do-oli-de-mallorca-a-madrid-fusion","title":{"rendered":"El cuiner Adri\u00e1n Quetglas, ambaixador de la DO Oli de Mallorca a Madrid Fusion"},"content":{"rendered":"<p>El cuiner\u00a0<strong><a href=\"https:\/\/gastronomicament.cat\/es\/restaurant\/restaurant-adrian-quetglas\">Adri\u00e1n Quetglas<\/a><\/strong>\u00a0(Palma), amb 1 estrella Michelin, oferir\u00e0 dilluns 28 de gener un\u00a0<em>showcooking\u00a0<\/em>en torn a l\u2019oli d\u2019oliva verge extra Oli de Mallorca i dimarts 29 Ra\u00fal Ballesteros (Suma\u00eflla) presentar\u00e0 la tapa guanyadora d\u2019 Oleotapa 2018, a\u00a0<a href=\"https:\/\/www.madridfusion.net\/\"><strong>Madrid Fusi\u00f3n<\/strong><\/a>\u00a02019.<\/p>\n<p>Madrid Fusi\u00f3n \u00e9s un dels congressos gastron\u00f2mics de referencia al qual hi assisteixen els m\u00e9s destacats cuiners del panorama estatal i internacional i\u00a0<strong>se celebra al Palau Municipal de Congressos de Madrid del 28 al 30 de gener<\/strong>.<\/p>\n<p><strong>Adri\u00e1n Quetglas<\/strong>\u00a0hi oferir\u00e0 un\u00a0<em>showcooking\u00a0<\/em>amb\u00a0<strong><a href=\"http:\/\/www.olidemallorca.es\/\">Oli de Mallorca<\/a><\/strong>\u00a0com a element estrella i cohesionador de dos elaboracions, un briox d\u2019oliva trencada i oove arbequina amb gelat de maon\u00e8s i oove i una xocolata amb oove piqual, gerd i mel.<\/p>\n<p>La segona jornada\u00a0<strong>Ra\u00fal Ballesteros<\/strong>, del<strong>\u00a0restaurant Suma\u00eflla<\/strong>\u00a0del Port d&#8217;Andratx, hi presentar\u00e0 la tapa amb la qual va aconseguir el primer premi del concurs de tapes amb Oli de Mallorca Oleotapa 2018: Shime Saba a l\u2019aire de S\u00f3ller amb bomb\u00f3 de tom\u00e0tiga de Yucat\u00e1n.<\/p>\n<p>La Denominaci\u00f3 d\u2019Origen Oli de Mallorca assisteix per quart any consecutiu a l\u2019important cita gastron\u00f2mica i ho fa com la darrera edici\u00f3, compartint espai amb la DOP Oliva de Mallorca. Una oportunitat per donar a con\u00e8ixer les particularitats i excel\u00b7l\u00e8ncies d&#8217;aquests dos segells. A m\u00e9s,<strong>\u00a0hi haur\u00e0 activitats com el tast d&#8217;oli en el qual hi participen 12 refer\u00e8ncies\u00a0<\/strong>entre oli d\u2019oliva verge extra i oliva de taula de Mallorca.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Madrid Fusi\u00f3n \u00e9s un dels congressos gastron\u00f2mics de referencia al qual hi assisteixen els m\u00e9s destacats&hellip;<\/p>\n","protected":false},"author":1,"featured_media":64141,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[1046,1471],"tags":[],"coauthors":[],"class_list":["post-65963","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualitat-es-en","category-fires-i-rutes-en"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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