{"id":81480,"date":"2023-03-16T13:24:16","date_gmt":"2023-03-16T12:24:16","guid":{"rendered":"https:\/\/gastronomicament.cat\/cap-vermell-grand-hotel-es-prepara-per-convertir-se-en-una-destinacio-gastronomica-de-referencia-mundial"},"modified":"2023-03-16T13:24:16","modified_gmt":"2023-03-16T12:24:16","slug":"cap-vermell-grand-hotel-es-prepara-per-convertir-se-en-una-destinacio-gastronomica-de-referencia-mundial","status":"publish","type":"post","link":"https:\/\/gastronomicament.cat\/en\/cap-vermell-grand-hotel-es-prepara-per-convertir-se-en-una-destinacio-gastronomica-de-referencia-mundial","title":{"rendered":"Cap Vermell Grand Hotel es prepara per convertir-se en una destinaci\u00f3 gastron\u00f2mica de refer\u00e8ncia mundial"},"content":{"rendered":"

\u201cAquesta temporada continuarem treballant perqu\u00e8\u00a0Cap Vermell Grand Hotel<\/strong>\u00a0continu\u00ef essent un hotel dest\u00ed gastron\u00f2mic l\u00edder en \u00e0mbit europeu i per convertir-nos en una refer\u00e8ncia a tot el m\u00f3n\u201d. Aix\u00ed de clar s’ha mostrat\u00a0Toni Mir<\/strong>, responsable de Cap Vermell Group, davant de la imminent\u00a0reobertura\u00a0<\/strong>d’aquest establiment, que es far\u00e0 efectiva aquest\u00a0divendres 17 de mar\u00e7<\/strong>.<\/p>\n

Aquesta reobertura, ha dit, \u201cl’encaram amb molta il\u00b7lusi\u00f3. Estic segur que ser\u00e0 una temporada molt intensa, ja que continuarem esfor\u00e7ant-nos al m\u00e0xim per dur a Mallorca productes i marques gastron\u00f2miques amb fama internacional i d’alt\u00edssim nivell\u201d.<\/p>\n

D’aquesta manera, ha explicat Mir, \u201coferim, tant a residents com a visitants, unes experi\u00e8ncies gastron\u00f2miques \u00faniques que, d’una altra manera, per poder viure-les caldria despla\u00e7ar-se milers de quil\u00f2metres\u201d. En definitiva, ha concl\u00f2s, \u201cproporcionem una viv\u00e8ncia gastron\u00f2mica sense igual que no t\u00e9 comparaci\u00f3 enlloc\u201d.<\/p>\n

Aquest divendres 17 de mar\u00e7 Cap Vermell Grand Hotel obrir\u00e0 les portes i les dels restaurants d’alt\u00edssim nivell que hi ha a l’interior. Entre tots ells destaca Voro<\/strong>, la joia de la corona, amb\u00a0dues estrelles Michelin i dos sols de la Guia Repsol<\/strong>. Al capdavant, hi ha el prestigi\u00f3s xef\u00a0\u00c1lvaro Salazar\u00a0<\/strong>que enguany tornar\u00e0 a sorprendre amb dos men\u00fas degustaci\u00f3 aptes per als m\u00e9s sibarites.<\/p>\n

Els men\u00fas Voro i Devoro<\/strong>\u00a0s\u00f3n una aut\u00e8ntica mostra de la cuina lliure, personal i compromesa del xef i el seu equip. Es tracta d’una experi\u00e8ncia culin\u00e0ria que convida els comensals a\u00a0gaudir amb tranquil\u00b7litat i curiositat d’una gran varietat de plats deliciosos, inspirats en la cuina mediterr\u00e0nia<\/strong>\u00a0i la terra que l’acull des de fa molts anys, Mallorca.<\/p>\n

Cada creaci\u00f3, ha reconegut el xef m\u00e9s d’una vegada, \u201c\u00e9s \u00fanica i reflexiva i ha estat concebuda per ser apreciada a trav\u00e9s dels cinc sentits\u201d. Una experi\u00e8ncia gastron\u00f2mica, destaca, \u201cincomparable i dif\u00edcilment oblidada\u201d.<\/p>\n

Ara b\u00e9, Voro no \u00e9s l’\u00fanic restaurant que llueix a Cap Vermell Grand Hotel. Tamb\u00e9 hi ha altres opcions. Una variada selecci\u00f3 de restaurants en que cadascun ofereix el seu propi enfocament i estil culinari.<\/p>\n

Coneix la resta de restaurants
\nTapas Bar<\/strong>: s’hi ofereix una gran varietat de tapes espanyoles d’autor, representa un aut\u00e8ntic celler amb una selecci\u00f3 fina dels vins mallorquins i c\u00f2ctels l\u00fadics d’inspiraci\u00f3 local.<\/p>\n

Bale\u00e0ric<\/strong>:\u00a0restaurant mediterrani que ofereix una variada gastronomia de peix, carn i opcions vegetarianes amb producte de temporada.<\/p>\n

Ses Oliveres<\/strong>: \u00e9s el restaurant que es troba a la terrassa principal de l’hotel, amb vista sobre la vall de Canyamel. S’hi ofereix una fusi\u00f3 entre receptes de ca nostra i les millors elaboracions internacionals.<\/p>\n

Hedonist Club<\/strong>: restaurant que s’ubica a Cap Vermell State i \u00e9s l’opci\u00f3 m\u00e9s\u00a0healthy<\/em>. Cuina saludable i productes locals s\u00f3n les seves dades d’identitat. A m\u00e9s, ofereix una carta de\u00a0smoothies\u00a0<\/em>diversa, elaborats al moment, per preservar-ne totes les qualitats i oferir l’aportaci\u00f3 d’energia necess\u00e0ria per ajudar-te abans i despr\u00e9s de cada entrenament.<\/p>\n

Cap Vermell Grand Hotel ofereix un\u00a0esmorzar mediterrani aut\u00e8ntic, variat i sorprenent\u00a0<\/strong>que representa un exemple clar de la gastronomia local de qualitat. Tant els clients com els visitants que no s’allotgin a l’hotel, poden gaudir d’aquesta experi\u00e8ncia \u00fanica. L’esmorzar ha tingut tant d’\u00e8xit que atrau un gran nombre de comensals que visiten espec\u00edficament l’hotel per gaudir-ne.<\/p>\n

Cal dir, per\u00f2, que l’experi\u00e8ncia gastron\u00f2mica no \u00e9s l’\u00fanica ra\u00f3 per allotjar-se a Cap Vermell Grand Hotel<\/strong>. L’hotel t\u00e9 detalls de pedra en sec, t\u00edpica dels pobles de la Tramuntana. Hi ha 142 habitacions amb una gran varietat de detalls especials que les fan \u00faniques com, per exemple, una televisi\u00f3 integrada al propi mirall del bany. A m\u00e9s, els llits s\u00f3n molt c\u00f2modes i l’elegant bany de marbre amb dutxa d’efecte\u00a0de pluja i productes Diptyque Par\u00eds s\u00f3n nom\u00e9s alguns dels detalls que fan que l’estada sigui realment \u00fanica.<\/p>\n

D’altra banda, cada habitaci\u00f3 t\u00e9 una terrassa privada moblada, la qual cosa\u00a0 permet mimetitzar-se amb el paisatge tradicional mediterrani. Una aut\u00e8ntica experi\u00e8ncia per als sentits.<\/p>\n","protected":false},"excerpt":{"rendered":"

El restaurant Voro, amb dues estrelles Michelin, reobre les portes el 17 de mar\u00e7 amb el…<\/p>\n","protected":false},"author":1,"featured_media":81472,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[1046,1475],"tags":[],"coauthors":[2053],"class_list":["post-81480","post","type-post","status-publish","format-gallery","has-post-thumbnail","hentry","category-actualitat-es-en","category-reportatges-i-novetats-en","post_format-post-format-gallery"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"\nCap Vermell Grand Hotel es prepara per convertir-se en una destinaci\u00f3 gastron\u00f2mica de refer\u00e8ncia mundial - Gastron\u00f2micament<\/title>\n<meta name=\"description\" content=\"Cap Vermell Grand Hotel es prepara per convertir-se en una destinaci\u00f3 gastron\u00f2mica de refer\u00e8ncia mundial Actualitat, Reportatges i novetats El restaurant Voro, amb dues estrelles Michelin, reobre les portes el 17 de mar\u00e7 amb el xef \u00c0lvaro Salazar al capdavant\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastronomicament.cat\/en\/cap-vermell-grand-hotel-es-prepara-per-convertir-se-en-una-destinacio-gastronomica-de-referencia-mundial\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cap Vermell Grand Hotel es prepara per convertir-se en una destinaci\u00f3 gastron\u00f2mica de refer\u00e8ncia mundial - 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