{"id":72353,"date":"2013-10-17T16:36:22","date_gmt":"2013-10-17T14:36:22","guid":{"rendered":"https:\/\/gastronomicament.cat\/recepta\/saltejat-de-carbassa-2"},"modified":"2026-06-16T13:34:10","modified_gmt":"2026-06-16T11:34:10","slug":"saltejat-de-carbassa-2","status":"publish","type":"recepta","link":"https:\/\/gastronomicament.cat\/en\/recepta\/saltejat-de-carbassa-2","title":{"rendered":"Saltejat de carbassa"},"content":{"rendered":"

Ingredients<\/strong>
Ingredients: (2 persones)
\n-un tros de carbassa de 500 grams aproximadament
\n-2 cebes tendres
\n-150 grams de pernil salat picat
\n-Sal
\n-Pebre negre
\n
Elaboració<\/strong>
Preparaci\u00f3:
\n-Peleu la carbassa.
\n-Traieu les pipes de la carbassa.
\n-Talleu la carbassa a daus.
\n-Bulliu els daus de carbassa amb aigua i una mica de sal durant aproximadament 5 minuts. Haureu de procurar que la carbassa quedi una mica al dente.
\n-Peleu i talleu la ceba.
\n-Ofegueu la ceba en una paella o wok amb una mica d\u2019oli i una mica d\u2019aigua a foc baix.
\n-Quan la ceba estigui cuita, afegiu el pernil picat i saltegeu-lo una mica.
\n-Despr\u00e9s d\u2019un parell de minuts, afegiu els daus de carbassa cuits i escorreguts.
\n-Saltegeu durant un parell de minuts la carbassa, per\u00f2 aneu amb compte de que no es trenquin els trossos.
\nI ja la tindreu llesta per menjar. Abans, podeu amanir-la amb un raig d\u2019oli d\u2019oliva i una mica de pebre negre ( si voleu).<\/p>\n","protected":false},"excerpt":{"rendered":"

Carbassa saltejada amb ceba tendra i pernil salat, amanida amb oli i pebre negre.<\/p>\n","protected":false},"author":70,"featured_media":50297,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[1499],"concurs-mossegades":[771],"dificultat":[1503],"ingredient":[1539],"plat":[1562],"preu-per-racio":[],"receptes-tematiques":[],"temps-de-preparacio":[1550],"coauthors":[2186],"class_list":["post-72353","recepta","type-recepta","status-publish","format-standard","has-post-thumbnail","hentry","category-receptes-en","concurs_receptes_mossegades-concurs-receptes-octubre-2013","dificultat-baixa-en","ingredient-verdures-i-hortalisses-en","plat-entrant-en","temps_de_preparacio-menys-de-30-minuts-en"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"\nSaltejat de carbassa - 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