{"id":72855,"date":"2013-06-04T15:09:04","date_gmt":"2013-06-04T13:09:04","guid":{"rendered":"https:\/\/gastronomicament.cat\/vols-coneixer-els-secrets-de-la-pasta"},"modified":"2013-06-04T15:09:04","modified_gmt":"2013-06-04T13:09:04","slug":"vols-coneixer-els-secrets-de-la-pasta","status":"publish","type":"post","link":"https:\/\/gastronomicament.cat\/es\/vols-coneixer-els-secrets-de-la-pasta","title":{"rendered":"Vols con\u00e8ixer els secrets de la pasta?"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>La persona guanyadora del llibre \u00e9s: Aitor F. Vallespir Rivas<\/strong>. Ens posarem en contacte amb tu properament.<strong><br \/>\n<\/strong><\/p>\n<p style=\"text-align: justify;\">_____________________<\/p>\n<p style=\"text-align: justify;\">Si us encanta la pasta, tant els espaguetis, com els raviolis i voleu con\u00e8ixer els secrets d&#8217;aquest plat t\u00edpic itali\u00e0, la napolitana Antonella Speranza us els explica detalladament al seu llibre: La pasta per als catalans, un llibre reivindicatiu.<\/p>\n<p style=\"text-align: justify;\">Aquesta obra, de 192 p\u00e0gines de <a title=\"Viena Edicions\" href=\"http:\/\/www.vienaeditorial.com\/\">Viena Edicions<\/a>, \u00e9s un llibre complet, amb receptes que va aprendre de la seva <em>mamma<\/em> i la seva <em>nonna<\/em>.<\/p>\n<p style=\"text-align: justify;\">Regalam un exemplar d&#8217;aquest interessant i sabor\u00f3s llibre nom\u00e9s heu d&#8217;entrar al Facebook a l&#8217;enlla\u00e7 seg\u00fcent: <a title=\"Sorteig\" href=\"https:\/\/www.facebook.com\/AnardeTapes#!\/AnardeTapes\/app_153284594738391\">https:\/\/www.facebook.com\/AnardeTapes#!\/AnardeTapes\/app_153284594738391<\/a><\/p>\n<p style=\"text-align: justify;\">_____________________<\/p>\n<p style=\"text-align: justify;\">Antonella Speranza va n\u00e9ixer a Torre del Greco, un poble a prop de N\u00e0pols. Va arribar a Catalunya el 2002 i treballa com a traductora. Com que \u00e9s una gran aficionada a la cuina, l\u2019any 2011 va comen\u00e7ar un bloc sobre el tema que m\u00e9s domina, la pasta, titulat \u00abLa pasta per als catalans\u00bb. Des d\u2019aleshores, ha participat en diversos programes de r\u00e0dio i ha comen\u00e7at a impartir classes de cuina per a aficionats. L\u2019any 2012 el seu bloc va ser elegit el guanyador del Premi Blog Catalunya en la categoria Cuina, Gastronomia i Enologia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La persona guanyadora del llibre \u00e9s: Aitor F. Vallespir Rivas. Ens posarem en contacte amb tu&hellip;<\/p>\n","protected":false},"author":1,"featured_media":36817,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[1003],"tags":[],"coauthors":[],"class_list":["post-72855","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualitat-es"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vols con\u00e8ixer els secrets de la pasta?<\/title>\n<meta name=\"description\" content=\"Vols con\u00e8ixer els secrets de la pasta? \/ La pasta per als catalans d&#039;Antonella Speranza. 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