{"id":73873,"date":"2012-03-14T10:35:14","date_gmt":"2012-03-14T10:35:14","guid":{"rendered":"https:\/\/gastronomicament.cat\/recepta\/recepta-gominoles-amb-thermomix"},"modified":"2012-03-14T10:35:14","modified_gmt":"2012-03-14T10:35:14","slug":"recepta-gominoles-amb-thermomix","status":"publish","type":"recepta","link":"https:\/\/gastronomicament.cat\/es\/recepta\/recepta-gominoles-amb-thermomix","title":{"rendered":"Gominoles amb Thermomix"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<p>Per a 300 g de gominoles:<br \/>\n&#8211; 2 sobres de gelatina neutra en pols<br \/>\n&#8211; 200 g d&#8217;aigua<br \/>\n&#8211; 300 g de sucre<br \/>\n&#8211; 1 sobre de gelatina de fruites en pols<br \/>\n&#8211; Oli de gira-sol per al motlle<br \/>\n&#8211; Sucre per arrebossar<\/p>\n<p><strong>Preparaci\u00f3<\/strong><\/p>\n<p>Posarem dins el tass\u00f3 la gelatina neutre, l&#8217;aigua i el sucre. Ho programarem 5 minuts, a 100 graus, velocitat 2.<\/p>\n<p>Despr\u00e9s, incorporarem el sobre de gelatina amb sabor, ho mesclarem programant 10 segons, velocitat 4 i llavors programarem 5 minuts, 100\u00ba, velocitat 2.<\/p>\n<p>Abocarem la mescla dins un motlle, pr\u00e8viament untat amb oli de gira-sol i ho deixarem reposar 12 hores a temperatura ambient.<\/p>\n<p>Us recomano emprar motlles amb formes i despr\u00e9s arrebossar les peces amb sucre. Tamb\u00e9 podem posar la mescla dins una palangana i despr\u00e9s tallar la pasta en forma de daus o tires.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Posarem dins el tass\u00f3 la gelatina neutre, l&#8217;aigua i el sucre. Ho programarem 5 minuts, a&hellip;<\/p>\n","protected":false},"author":11,"featured_media":36010,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[],"concurs-mossegades":[],"dificultat":[1498],"ingredient":[],"plat":[1007],"preu-per-racio":[1690],"receptes-tematiques":[1761],"temps-de-preparacio":[1523],"coauthors":[],"class_list":["post-73873","recepta","type-recepta","status-publish","format-standard","has-post-thumbnail","hentry","dificultat-baixa-es","plat-postres-es","preu_per_racio-menys-de-2-euros-es","tematica-thermomix-es","temps_de_preparacio-mes-de-2-hores-es"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"<!-- This site is optimized with the Yoast SEO 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